Est. 2016 · Sector 26, Chandigarh
Regional Indian food, slowly cooked
A small dining room serving recipes from Awadh, Rajasthan and Punjab, with a tasting menu on weekends. Reservations recommended.
- Tasting menuFriday to Sunday dinner
- 42 seatsPrivate room for 12
- SeasonalMenu changes with the season
- Jain optionsOn request, with notice
Menu
Prices plus GST. Please tell us about allergies when you book.
Small plates
Mains
Breads and rice
Desserts
We cook the way our grandmothers did: one pot at a time, with nothing rushed.
Reserve a table
We hold tables for 15 minutes. For groups above 8, please call.
- Weekend tasting menu
- Private room for 12
- Celebration cake on request
A kitchen that takes its time
Our chef spent ten years cooking in family kitchens across North India before opening the Saffron Table. The menu is short so everything can be made fresh.
Spices are ground every morning. Breads are baked to order.
FSSAI Lic. No. 00000000000006 (sample)
- 42seats
- 7course tasting menu
- 3regions on the menu
What customers say
The laal maas is the best I have had outside Jaipur.
Anjali M.Quiet, beautiful room. Perfect for our anniversary.
Vikram P.
Visit or message us
| Lunch, Tuesday to Sunday | 12:30 pm to 3:30 pm |
|---|---|
| Dinner, Tuesday to Sunday | 7:00 pm to 11:00 pm |
| Monday | Closed |
SCO 00, Madhya Marg, Sector 26, Chandigarh 160019First floor, lift from the parking side
Questions
Is there a dress code?
Smart casual. No dress code is enforced.
Do you allow children?
Yes. High chairs are available; please mention it when you book.